SALAD SAUCE MIGNONETTE MOF 20 ML
MOF20
Recipe elaborated in 1986 by the Chef M. Thierry BAUCHER (Meilleur Ouvrier de France). Vegetable oils (rapeseed, corn, olive, walnut), sherry vinegar, water, mustard, cider vinegar, salt, lemon juice, organic soy sauce, pepper, sugar, thickener: xanthan.
- Dimension : 23x23xh74 mm
- Poids unitaire : 25g
- Capacité : 20 ml
€31.25
0,000€/unité
VAT excluded
Conditioning : 50
Description
Nutritional values per 100 g Energy: 2845 kJ (680 kcal)
Fat: 75.5 g of which saturated fatty acids: 8.7 g
Carbohydrates: 1.47 g of which sugars: 0.53 g
Protein: 0.43 g
Fibre: 0.25 g
Salt: 81 mg
Allergens: nuts, sulphites, mustard, soya